"Messlords" feed Spangdahlem

John Conley, owner and chef at Salsa Brava Mexican Grill in Flagstff, Ariz., smiles as he points to the grill during the “Messlords” luncheon at the Mosel Dining Facility at Spangdahlem Air Base, Germany, Nov. 15, 2014. His restaurant was featured on Food Network’s show “Diners, Drive-ins, and Dives” with host Guy Fieri. (U.S. Air Force photo by Airman 1st Class Luke Kitterman/Released)

PHOTO BY: Airman st Class Luke KittermanReleased
VIRIN: 141115-F-VE588-208.JPG
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