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SPANGDAHLEM AIR BASE, Germany -- Airman 1st Class Jason Sugimoto, 52nd Force Support Squadron food service journeyman, minces garlic for his main entrée July 30 at Kapaun Air Station, Germany. Airman Sugimoto prepared the entire meal from planning stages to final product in only 90 minutes. (U.S. Air Force photo by Airman 1st Class Nathanael Callon)


Spangdahlem Airman stirs up competition

SPANGDAHLEM AIR BASE, Germany -- Airman 1st Class Jason Sugimoto, 52nd Force Support Squadron food service journeyman, minces garlic for his main entrée July 30 at Kapaun Air Station, Germany. Airman Sugimoto prepared the entire meal from planning stages to final product in only 90 minutes. (U.S. Air Force photo by Airman 1st Class Nathanael Callon)

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Airman st Class Nathanael Callon
090730-F-8920C-031.JPG

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people, Off Duty



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