Iron Chef
SPANGDAHELM AIR BASE, Germany – Airman Matthew Donlin, 52nd Component Maintenance Squadron, prepares plates for presentation to the judges during the Spangdahlem Air Base Iron Chef competition July 25. The participants were given a time limit of two hours to create a minimum of two entrees from a bag of unknown ingredients. All ingredients had to be used in some way. (U.S. Air Force photo/Airman 1st Class Stephanie Clark)
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