DFAC Serves up fresh meals

SPANGDAHLEM AIR BASE, Germany – Tech. Sgt. Andrews Adinig, 52nd Force Support Squadron dining facility assistant manager, verifies the quality and quantity of food products during a delivery at the Mosel Hall Dining Facility here March 13. The DFAC provides fresh meals to more than 4,270 enlisted service members on a daily basis to include breakfast, lunch, dinner and midnight meals. In addition, they provide service to all Department of Defense civilians, military service members and reserve officer training corps cadets with temporary duty orders. The DFAC also provides service to all family members and retirees on a case by case base, such as Thanksgiving, Christmas and Air Force birthdays. (U.S. Air Force photo by Senior Airman Christopher Toon/Released)

PHOTO BY: Senior Airman Christopher ToonReleased

VIRIN: 120313-F-GE400-114.JPG

FULL SIZE: 1 MB

Additional Details

No camera details available.

IMAGE IS PUBLIC DOMAIN

This photograph is considered public domain and has been cleared for release. If you would like to republish please give the photographer appropriate credit. Further, any commercial or non-commercial use of this photograph or any other DoD image must be made in compliance with guidance found at https://www.dimoc.mil/resources/limitations, which pertains to intellectual property restrictions (e.g., copyright and trademark, including the use of official emblems, insignia, names and slogans), warnings regarding use of images of identifiable personnel, appearance of endorsement, and related matters.

Go to Gallery