Spangdahlem Air Base

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Wing leaders keep with tradition

Wing leadership serve Airmen a holiday meal at the Mosel Dining Facility at Spangdahlem Air Base, Germany, Nov. 24, 2022. Wing leadership took turns serving Thanksgiving meals to Airmen and their families. (U.S. Air Force photo by Tech. Sgt. Anthony Plyler)

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Wing leaders keep with tradition

Airman First Class Gabrielle Green-Pearson, 52nd Force Support Squadron food specialist, briefs wing leadership on the “dos and don’ts” of food preparation and service at Spangdahlem Air Base, Germany, Nov. 24, 2022. Every Thanksgiving, Wing leadership joins the Mosel Dining Facility staff and serves meals to those on base. (U.S. Air Force photo by Tech. Sgt. Anthony Plyler)

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Wing leaders keep with tradition

Lt. Col. Lee Washington, 52nd Comptroller Squadron commander, serves two U.S. military retirees a Thanksgiving Day meal at Spangdahlem Air Base, Germany, Nov. 24, 2022. Each year, Officers and senior enlisted members take turns serving members of Saber Nation at the Mosel Dining Facility food stations. (U.S. Air Force photo by Tech. Sgt. Anthony Plyler)

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Wing leaders keep with tradition

Tech. Sgt. Brandi Skillman, 52nd Force Support Squadron dining facility manager, organizes a dessert table prior to Airmen entering the Mosel Dining Facility, Nov. 24, 2022, at Spangdahlem Air Base, Germany. Each year, military dining facilities across the globe serve troops a holiday-style meal on both Thanksgiving and Christmas. (U.S. Air Force photo by Tech. Sgt. Anthony Plyler)

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Wing leaders keep with tradition

Airman First Class Marquibe Strain, 52nd Force Support Squadron food service apprentice, stirs mashed potatoes for a holiday meal at Spangdahlem Air Base, Germany, Nov. 24, 2022. The Mosel Dining Facility staff and leaders from around the base spent the afternoon serving a holiday themed lunch to Airmen and their families. (U.S. Air Force photo by Tech. Sgt. Anthony Plyler)

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Wing leaders keep with tradition

Col. William McKibban, 52nd Fighter Wing vice commander, talks with an Airman as he prepares a plate of food Nov. 24, 2022, at Spangdahelm Air Base, Germany. Wing leadership from across the base continued the annual tradition by serving food to Airmen for the holiday. (U.S. Air Force photo by Tech. Sgt. Anthony Plyler)

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Wing leaders keep with tradition

Individuals from Wing leadership serve Airmen a holiday meal at the Mosel Dining Facility at Spangdahlem Air Base, Germany, Nov. 24, 2022. Wing leadership took turns serving Thanksgiving meals to Airmen and their families. (U.S. Air Force photo by Tech. Sgt. Anthony Plyler)

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Wing leadership keep with tradition

Published Nov. 24, 2022
By Tech. Sgt. Anthony Plyler
52nd FW Public Affairs

SPANGDAHLEM AIR BASE, Germany -- Wing leadership serve Airmen a holiday meal at the Mosel Dining Facility at Spangdahlem Air Base, Germany, Nov. 24, 2022. Wing leadership took turns serving Thanksgiving meals to Airmen and their families. (U.S. Air Force photo by Tech. Sgt. Anthony Plyler)