U.S. Air Force dining facility sparks innovation, implements reusable trays
                U.S. Air Force Airman 1st Class Leiah Copeland, 52nd Force Support Squadron food service journeyman, places a tray into an OZZI machine at Spangdahlem Air Base, Germany, April 20, 2020. OZZI meal trays were implemented in the dining facility to help save money, conserve resources and reduce waste. (U.S. Air Force photo by Senior Airman Melody W. Howley)
                
                    
                        PHOTO BY:
                        Senior Airman Melody W. Howley
                    
                    
                        VIRIN:
                        200420-F-VG991-1008.JPG
                    
                    
                        FULL SIZE:
                        1.04 MB
                    
                 
                
                
                        
                        
                            
                                
                                    CAMERA 
                                    NIKON D750
                                    LENS 
                                    24.0-70.0 mm f/2.8
                                    APERTURE
                                    28/10
                                 
                                
                                    SHUTTERSPEED
                                    1/200
                                    ISO
                                    640
                                 
                             
                            No camera details available.
                         
                        
                            
                                IMAGE IS PUBLIC DOMAIN
                                
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